A SuPERFOOD SEED LOADED WITH
PROTEIN AND OMEGA-3S
Introduction to Sacha Inchi
Sacha Inchi (or Plukenetia volubilis to give it its scientific name,) also known as the Inca peanut, is a shrub plant that is organic and chemical-free. It is grown mostly in the Amazon region and is packed with proteins, nutrients, and omegas which can be roasted, milled or pressed into oil.
Sacha Inchi is also 100% vegetarian and is ideal for vegans, vegetarians, athletes, and health conscious people. It can also be used in the fight against diabetes, relieving symptoms of asthma, and applied on wounds for healing.
The Sacha Inchi can also be taken as a snack or as a daily health supplement.